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Five minutes,
start to finish.
- 01 Peel the lid back to the line and tip in the sachets.
- 02 Fill with boiling water up to the mark inside the pot.
- 03 Close the lid, wait five minutes, stir, and that is it.
No pan, no oil, no draining. The noodle was dried with hot air, so water is all it has ever needed.
Straight off
the pack.
Every figure below is copied from the back of this pot. That includes the ones we would rather you scrolled past.
The others